John Boos E3S8-24-14 E-Series Sink with Three 24" x 24" x 14" Compartments - JBE3S82414

John Boos E3S8-24-14 E-Series Sink with Three 24" x 24" x 14" Compartments - JBE3S82414

This John Boos E3S8-24-14 is a three-compartment E-Series Sink. Designed for commercial or industrial applications, it has been engineered for endurance and ease of use. It has three compartments sinks, each measuring 10" W x 14" front-to-back x 10" deep. The compartment bowls and sink are made of 18 gauge type 300 stainless steel. They have been finished with a #4 polish, satin finish. The Sink has a 10" high boxed backsplash running the entire length of its back. The backsplash has 1" faucet holes for a faucet to be added (The faucet is NOT included). This E3S8-24-14 has galvanized steel gussets and legs.

Features

• (3) sink compartments
• 18 gauge stainless steel
• Type 300 stainless steel with #4 polish, satin finish
• 14" deep bowls
• All corners, both vertical and horizontal, coved at 3/4" radius
• Bottoms of bowls formed for drainage to 3-1/2" diameter die stamped opening
• Full length 10" high boxed backsplash
• 2" return to wall at 45-degree
• 1" tile edge
• 1" faucet holes in backsplash
• All outside corners of assembly are bull-nosed to provide safe, clean, and polished edge/li>
• Standard galvanized steel legs are 1-5/8" in diameter
• Stainless steel sink tops are TIG welded
• Exposed welds are polished to match adjacent surfaces
• Galvanized steel base
• Material
• 18 gauge type 300 stainless steel with #4 polish, satin finish bowls and top
• 1-5/8" Round O.D galvanized legs
• Galvanized steel gussets
• 1" adjustable plastic bullet feet
• NOTE: Faucet NOT included

Specifications

What our Experts Think

• Heavy-Duty Stainless Steel: Durable construction resists corrosion and daily commercial use.

• Three Spacious Compartments: Each 24" x 24" x 14" sink bowl accommodates large volumes of dishes or prep tasks.

• Efficient Workflow: Multi-compartment design allows simultaneous washing, rinsing, and sanitizing.

• Easy to Clean: Smooth surfaces and rounded corners ensure hygienic maintenance.

• Expert-Recommended: Ideal for busy commercial kitchens requiring high-capacity, reliable sink solutions.

Q&A

Q: What is the John Boos E3S8-24-14?
A: It’s an E-Series sink with three 24" x 24" x 14" compartments, ideal for commercial kitchens.

Q: What material is it made from?
A: Heavy-duty stainless steel ensures durability, hygiene, and easy cleaning.

Q: How many compartments does it have?
A: Three deep compartments for washing, rinsing, and sanitizing.

Q: Is it suitable for commercial use?
A: Yes, perfect for restaurants, cafeterias, and food service operations.

Q: How easy is maintenance?
A: Smooth stainless steel surfaces allow quick, hygienic cleaning.

Q: What are its dimensions?
A: Each compartment measures 24" x 24" x 14", providing ample washing capacity

Maintenance Tips

• Clean daily with mild soap and warm water; avoid abrasive cleaners.

• Wipe dry to prevent water spots and maintain stainless steel finish.

• Inspect faucets, drains, and plumbing connections regularly for leaks.

• Sanitize compartments with a food-safe disinfectant to ensure hygiene.

• Check mounting hardware periodically and tighten if needed.