John Boos E2S8-24-14 E-Series Sink with Two 24" x 24" x 14" Compartments - JBE2S82414

John Boos E2S8-24-14 E-Series Sink with Two 24" x 24" x 14" Compartments - JBE2S82414

This John Boos E2S8-24-14 E-Series Sink is durable, easy to use, and designed for commercial or industrial applications. It has a stainless and galvanized steel construction. The sink top and two bowls are made of 18 gauge, type 300 stainless steel and have been polished with a #4 satin finish. The legs, base, and gussets are galvanized steel. The plastic feet are adjustable for easy leveling. This E2S8-24-14 E-Series Sink has a full length 10" high boxed backsplash with 1" faucet holes. The faucet is not included.

Features 

• (2) sink compartments
• 18 gauge stainless steel
• Type 300 stainless steel with #4 polish, satin finish
• All corners, both vertical and horizontal, coved at 3/4" radius
• Bottoms of bowls formed for drainage to 3-1/2" diameter die stamped opening
• Full length 10" high boxed backsplash
• 2" return to wall at 45-degrees
• 1" tile edge
• 1" faucet holes in backsplash
• All outside corners of assembly are bull-nosed to provide safe, clean, and polished edge
• Standard galvanized legs are 1-5/8" in diameter
• Stainless steel sink tops are TIG welded
• Exposed welds are polished to match adjacent surfaces
• Galvanized steel base
• Material
• 18 gauge type 300 stainless steel top and bowls with #4 polish, satin finish
• 1-5/8" Round O.D. galvanized steel legs
• Galvanized steel gussets
• 1" plastic bullet feet

Specifications

What our Experts Think

• Durable Stainless Steel: Resists corrosion and stands up to heavy commercial use.

• Two Spacious Compartments: Each 24" x 24" x 14" bowl allows simultaneous washing, rinsing, and sanitizing.

• Efficient Workflow: Multi-compartment design streamlines dishwashing operations.

• Easy to Maintain: Smooth surfaces and rounded corners simplify cleaning and sanitation.

• Expert-Recommended: Ideal for busy commercial kitchens needing high-capacity, reliable, and hygienic sink solutions.

Q&A

Q: What is the John Boos E2S8-24-14?
A: It’s an E-Series sink with two 24" x 24" x 14" compartments, ideal for commercial kitchens.

Q: What material is it made from?
A: Heavy-duty stainless steel ensures durability, hygiene, and easy cleaning.

Q: How many compartments does it have?
A: Two deep compartments for washing, rinsing, and sanitizing tasks.

Q: Is it suitable for commercial use?
A: Yes, perfect for restaurants, cafeterias, and food service operations.

Q: How easy is maintenance?
A: Smooth stainless steel surfaces allow fast, hygienic cleaning.

Q: What are its dimensions?
A: Each compartment measures 24" x 24" x 14", providing ample washing capacity.

Maintenance Tips

• Clean daily with mild soap and warm water; avoid abrasive cleaners.

• Wipe dry to maintain stainless steel finish and prevent water spots.

• Inspect faucets, drains, and plumbing connections regularly for leaks.

• Sanitize compartments with a food-safe disinfectant to ensure hygiene.

• Check mounting hardware periodically and tighten if needed.