Garland CCDBR-36 Garland Cuisine Flue Risers - CCDBR-36

Garland CCDBR-36 Garland Cuisine Flue Risers - CCDBR-36

Garland Cuisine 36" stainless steel flue riser, 35" high — durable front/sides, fits Cuisine ranges, Add-A-Units & spreaders.

What our Experts Think

• Confirm dimensions before install: Measure both wall and equipment to ensure full coverage and optimal fit.

• Pair with exhaust/hood: Use with a properly sized ventilation hood for best heat and fume extraction.

• Clean often: Wipe down stainless steel surfaces after daily use to prevent grease buildup and maintain hygiene.

• Secure fasteners: Regularly check brackets and screws for tight fit from heat cycling.

• Protect surface finish: Use gentle cleaners to avoid scratches while keeping the riser looking professional.

• Maintain airflow paths: Keep the area behind the riser clear so air moves freely for improved ventilation

Q&A

Q: What is the Garland CCDBR‑36 Cuisine Flue Riser?
A: A commercial‑grade backguard/flue riser designed to support ventilation and manage heat in professional kitchen setups.

Q: What equipment is it compatible with?
A: Engineered for Garland Cuisine series ranges, add‑on units, and spreaders that need proper exhaust height and airflow support.

Q: What are the key features?
A: Stainless steel front and sides, 36″ width, 35″ height, heavy‑duty build for durability, and easy maintenance in high‑temperature environments.

Q: Is the CCDBR‑36 easy to install?
A: Yes. It’s designed for straightforward installation on compatible commercial kitchen equipment.

Q: Where is this flue riser typically used?
A: In restaurants, institutional kitchens, and commercial foodservice settings to improve ventilation clearance and heat control.

Q: Why choose the CCDBR‑36 model?
A: For reliable construction, improved airflow and heat management, and seamless fit with Garland Cuisine series products.

Maintenance Tips

• Inspect regularly for corrosion, cracks, or loose fittings.

• Clean soot and debris buildup to maintain effective draft and airflow.

• Tighten bolts and connections before each heating season.

• Ensure riser sections are aligned and unobstructed.

• Apply high‑temperature sealant on joints if needed to prevent leaks.

• Protect exposed components from moisture and weather damage.

• Schedule annual professional inspection for safety and peak performance