BakeMax (TVI) BakeMax Deck Ovens - BMFD002

BakeMax (TVI) BakeMax Deck Ovens - BMFD002

The BakeMax Double Deck Oven, electric, accommodates (8) 18" x 26" pans, on-off rocker switch, digital temperature display, steam injection, separate switches for top & bottom elements, digital timers with audible alarm, artisan stone deck, tempered glass windows, interior light, fully insulated, stainless steel exterior & interior, 61.0 amps, 20.0kW, 220v/60/3-ph,

What Our Experts Think

The BakeMax Double Deck Oven is an electric, high-performance baking solution built for commercial kitchens and bakeries that demand precision and versatility. Key features include:

• Capacity: Holds up to 8 full-size pans (18" x 26"), ideal for mid- to high-volume baking needs.

• Independent Deck Control: Each deck features its own digital temperature display, on/off rocker switch, and separate top and bottom element controls for precise heat management.

• Steam Injection: Built-in steam injection system on each deck enhances crust and texture, essential for artisan baking.

• Timers & Alarms: Includes digital timers with audible alarms to ensure accurate bake times and improved workflow.

• Stone Decks: Features artisan stone decks for even heat distribution and authentic baking results.

• Visibility & Safety: Equipped with tempered glass windows and interior lighting for clear visibility, plus full insulation for efficiency and operator safety.

• Durability: Constructed with a stainless steel interior and exterior for long-lasting performance and easy cleaning.

• Electrical Specs: 220v/60/3-ph, 61.0 amps, 20.0 kW power draw.

Q&A

Q: How many pans can the BakeMax Double Deck Oven - BMFD002 hold?
A: The BMFD002 accommodates 8 full-size 18" x 26" pans.

Q: What key baking features does the BMFD002 include?
A: It features steam injection, artisan stone decks, digital timers with audible alarms, and separate top & bottom element controls.

Q: Is the BMFD002 user-friendly?
A: Yes, it includes digital temperature displays, on-off rocker switches, and tempered glass windows with interior lighting for visibility.

Q: What is the power requirement for the BMFD002?
A: It operates at 220v/60/3-ph, drawing 61 amps and 20.0kW of power.

Q: What is the oven built from?
A: The BMFD002 has a fully insulated, stainless steel exterior and interior for durability and energy efficiency.

Maintenance Tips

• Daily Cleaning: Wipe down the interior, stone decks, and trays after each use to prevent residue buildup and preserve performance.

• Steam System Care: Regularly inspect and clean the steam injection nozzles to ensure consistent humidity control.

• Heating Elements & Insulation: Check top and bottom elements for even heating; ensure the oven remains fully insulated for energy efficiency.

• Stone Deck Maintenance: Avoid harsh chemicals; gently scrape and brush the artisan stone deck to maintain its baking quality.

• Glass & Lighting: Clean tempered glass windows and check the interior light regularly for visibility and safe operation.

• Electrical Components: Test digital timers, temperature displays, and the rocker switch periodically to ensure accurate and reliable function.

• Professional Servicing: Schedule an annual inspection to verify all electrical (20.0kW, 61.0 amps, 220v/60/3-ph) and mechanical components are working optimally.