John Boos DT3B244-2D24L 121-1/2"W x 30"D Dishtable/Pot Sink with 24" Drainboards - JBDT3B2442D24L

John Boos DT3B244-2D24L 121-1/2"W x 30"D Dishtable/Pot Sink with 24" Drainboards - JBDT3B2442D24L

This John Boos DT3B244-2D24L Dishtable / Pot Sink is durable, easy to use, and perfect for commercial or industrial applications. With a 16 gauge stainless steel construction, it's top and bowls have been finished with a #4 satin polish. It has stainless steel legs, gussets, feet, and bracing. Its corners have been coved at a 3/4" radius. The sink tops are TIG welded and the bases are MIG welded. The exposed welds have been polished to match the adjacent surfaces. This DT3B244-2D24L has a 3-1/2" diameter die stamped opening in the bottom of the bowls to aid drainage. While the backsplash does have 8" on-center with 1-1/8" faucet holes, this Dishtable / Pot Sink does not come with a faucet. (Faucet must be purchased separately).

Features 

• (3) sink compartments
• (2) 24" drainboards
• Dish machine attachment on right side
• 16 gauge stainless steel
• Type 300 stainless steel with #4 polish, satin finish
• 14" deep bowls
• All corners, both vertical and horizontal, coved at 3/4" radius
• Bottoms of bowls formed for drainage to 3-1/2" diameter die stamped opening
• Full length 10" high boxed backsplash
• 2" return to wall at 45 degree
• 1" turned down rear lip
• 8" on-center with 1-1/8" faucet holes in backsplash
• All outside corners of assembly are bull-nosed
• Bull-nosed corners provide safe, clean, and polished edge
• Standard stainless steel legs are 1-5/8" in diameter
• Legs located directly under sink bowls, providing increased stability and max weight support
• Stainless steel sink tops are TIG welded
• Exposed welds are polished to match adjacent surface
• Stainless steel bases are MIG welded
• Material
• 16 gauge type 300 stainless steel bowls and top with #4 polish, satin finish
• 1-5/8" Round O.D. stainless steel legs
• 1-1/4" Round O.D. stainless steel bracing
• Stainless steel gussets
• 1" adjustable stainless steel bullet feet

Specifications

What our Experts Think

• Heavy-duty commercial performance: Constructed from stainless steel, built to withstand rigorous daily use and resist corrosion.

• High-capacity workflow: Three deep compartments handle large pots, pans, and trays efficiently, streamlining wash, rinse, and sanitize cycles.

• Integrated organization: Dual 24" drainboards provide ample space for drying, staging, or prepping, keeping operations smooth.

• Sanitation-focused design: 10" backsplash with returns helps contain splashes, while pre-drilled faucet holes simplify faucet installation.

• Stable and adjustable: Stainless steel legs with bracing and adjustable bullet feet ensure solid support and easy leveling.

• Certified reliability: NSF and CSA sanitation-compliant for professional kitchen standards.

Q&A

Q: What are the dimensions of this dishtable/pot sink?
A: Measures 121-1/2″ W x 30″ D with 24″ drainboards on both sides for efficient dish handling.

Q: What material is it made from?
A: Constructed from commercial-grade stainless steel for durability, corrosion resistance, and easy cleaning.

Q: How many compartments does it have?
A: Features a spacious three-compartment sink for washing, rinsing, and sanitizing dishes or pots.

Q: Are the drainboards included?
A: Yes, 24″ drainboards provide ample space for drying and organizing dishes.

Q: Is this suitable for commercial kitchens?
A: Yes, designed for restaurants, cafeterias, and high-volume food prep areas.

Q: How is it installed?
A: Designed for standard commercial kitchen plumbing installation with compatible drains and faucets.

Q: Is it easy to clean and maintain?
A: Yes, stainless steel surfaces allow for quick cleaning and long-lasting hygiene.

Maintenance Tips

• Clean after each shift: Wash all surfaces with warm water and mild detergent; rinse thoroughly and wipe dry to prevent water spots and buildup.

• Sanitize regularly: Use a food‑safe sanitizer on sink bowls and drainboards to maintain hygiene.

• Avoid harsh abrasives and chlorine cleaners: These can scratch and dull stainless steel surfaces.

• Polish periodically: Use a stainless steel cleaner or polish to maintain shine and resist fingerprints and stains.

• Check drains and fittings: Ensure drain strainers, plumbing connections, and mounting hardware are secure and free of leaks.

• Maintain drainboards: Keep drainboards clear of debris so water flows freely and doesn’t pool.