John Boos Wall-Mount 72" W x 12" D Shelf - JBBHS1272

John Boos Wall-Mount 72" W x 12" D Shelf - JBBHS1272

If you’re in need of a wall-mount shelf, we recommend the John Boos BHS1272. This stainless-steel wall-mount shelf is unique thanks to its 1-1/2” turned up backsplash and safety Stallion front edge. The entire BHS1272 is constructed of 18-gauge type 300 stainless steel. It has been polished with a satin finish. The stainless steel shelf has been MIG welded. The exposed welds have been polished with the same finish to match the adjacent surfaces.

All of John Boos’ 18-gauge stainless steel shelves are NSF certified.

Features

• 18-GAUGE TYPE 300 STAINLESS STEEL W/ #4 POLISH, SATIN FINISH
• FINISHED W/ A SAFETY STALLION FRONT EDGE
• 1-1/2" TURNED UP BACKSPLASH
• STAINLESS STEEL SHELVES ARE MIG WELDED
• EXPOSED WELDS ARE POLISHED TO MATCH ADJACENT SURFACE

Specifications

What our Experts Think

• Commercial‑Grade Stainless Steel: Durable stainless steel construction resists corrosion and stands up to daily use in bar and foodservice settings.

• Slim Line Design: 36″ width offers streamlined drainage without taking up excessive underbar space—ideal for compact areas.

• Efficient Drainage: Built‑in drain and sloped surface promote fast water runoff and easy drying.

• Easy to Maintain: Smooth stainless surfaces support quick and thorough cleaning.

• Versatile Use: Perfect for bars, restaurants, and beverage prep areas needing reliable drainboard performance.

• Professional Reliability: Engineered for dependable operation and long‑term daily use.

Q&A

Q: What is the John Boos UBDB‑1836 Slim Line Underbar Drainboard?
A: It is a commercial‑grade underbar drainboard designed to provide a draining and workspace surface below bar counters or prep stations.

Q: What materials are used in this drainboard?
A: Made from high‑quality stainless steel, offering corrosion resistance, durability, and easy cleaning for daily use.

Q: What size is this drainboard?
A: It measures 36″ wide, providing ample space for draining glassware, utensils, and bar tools.

Q: Is this drainboard suitable for commercial use?
A: Yes — it is built for heavy‑duty, daily use in bars, restaurants, and commercial kitchens.

Q: What style does it feature?
A: It has a slim, functional design that fits efficiently underbar counters and prep areas without taking up extra space.

Q: Is the UBDB‑1836 easy to maintain?
A: Yes — the stainless steel construction allows for quick cleaning and long‑lasting sanitation.

Maintenance Tips

• Clean regularly with mild soap and warm water; avoid harsh chemicals or abrasive pads that can dull the finish.

• Rinse and dry thoroughly after cleaning to prevent water spots and mineral buildup.

• Wipe up spills and debris promptly to maintain a clean surface and prevent corrosion.

• Clean in the direction of the stainless steel grain to help preserve shine and avoid scratches.

• Inspect seams and hardware periodically and tighten as needed to maintain stability.

• Avoid prolonged standing water on the drainboard to reduce the risk of corrosion and preserve durability.